The ASU maintains a variety of open access digital resources for the wider scientific community:
- Example datasets for download and free use. Includes a wide range of different data types and applications.
- Lecture notes – applications of analytical methods in Food Authenticity Case Studies; and an Introduction to Multivariate Analysis (Chemometrics).
- Fourier Transform Infrared Spectral Library – comprises a collection of spectra of foods and ingredients in .png format. Free to download and re-use.
Each of the IFR Analytical Sciences shared resources is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.